Specials
Thursday
September 10th
Chicken Salad Sandy on Thursday! A delicious blend of tender chicken, crisp celery, red onion, juicy red grapes, and crunchy walnuts, all nestled on a soft brioche bun. Topped with fresh tomato and lettuce, and finished with our signature creamy mayo-based mix with just the right touch of seasoning. It's a fresh and satisfying bite you won’t want to miss! Served during the lunch hours with your choice of side
11:00 AM - 03:00 PM
Friday
September 11th
Friday is a nice steak salad! Fresh mixed greens tossed with juicy tomato, red onion, and crisp radish slices, all topped with tender slices of ribeye steak and a generous sprinkle of shredded Havarti cheese. A hearty and flavorful salad that’s perfect for a satisfying meal.
11:00 AM - 03:00 PM
Monday
September 14th
Made-Rite Monday! A Midwest comfort food favorite featuring seasoned ground beef that's been slow-simmered to tender perfection. Our loose-meat is served on a soft, white bun and topped with tangy yellow mustard, accompanied by crisp dill pickles that add the perfect acidic crunch to complement the savory beef. This no-frills, hearty sandwich delivers pure comfort in every bite – just like grandma used to make. Served during the lunch hours with your choice of side.
11:00 AM - 03:00 PM
Tuesday
September 15th
Corn Dog Tuesday! A classic State Fair favorite elevated with quality ingredients. Our corn dog features a premium all-beef hot dog, hand-dipped in our signature cornmeal batter that's perfectly balanced with a hint of sweetness. The golden, crispy coating delivers a satisfying crunch that gives way to the juicy, flavorful beef within. Each corn dog is cooked to golden perfection, creating that irresistible contrast between the crisp exterior and tender interior that makes this timeless treat so beloved. Served hot on a stick for that authentic, fun dining experience. Nostalgic comfort food made right, with quality you can taste. Served during the lunch hours with your choice of side.
11:00 AM - 03:00 PM
Wednesday
September 16th
Wildkat Wednesday! A modern twist on the classic Midwest favorite. This tender pork loin is hand-pounded to perfection, then coated in a golden panko breadcrumb crust that delivers an exceptional crunch with every bite. The generous cutlet is elevated with bold, contemporary flavors – tangy fermented kimchi adds a spicy kick, house-made pickled onions provide bright acidity, and our signature wasabi mayo brings a creamy heat that ties it all together. The result is a perfect fusion of comfort food tradition and exciting global flavors that creates an unforgettable sandwich experience. Where Midwest comfort meets bold, international flair. Served during the lunch hours with your choice of side.